Looking to gather, celebrate, or simply enjoy the season with great food and great company? 110 Grill is your go-to destination this spring for both holiday dining and private events—with a little something extra for your planning efforts.
Join Us for Easter Brunch
Sunday, April 20 | 10:00 AM – 3:00 PM
All 110 Grill Locations
Celebrate Easter with a chef-curated brunch menu full of elevated seasonal favorites. From sweet to savory, there’s something for everyone to enjoy—perfect for a holiday outing with family or friends.
Featured Dishes Include:
Starters
• Cornbread Spread – Original and blueberry cornbread with butters and jams
• Lemon Beignets – Served with salted caramel and berry purée
Brunch Favorites
• Avocado Scramble Flatbread – With goat cheese, roasted tomatoes, and everything bagel seasoning
• 110 Frittata – With spinach, mushrooms, onions, roasted tomatoes, hash browns, and a biscuit
• Breakfast Tacos – With chorizo, lemon hollandaise, and pico de gallo
• Chicken & Waffles – Cornflake-crusted with hot honey maple syrup
Sweet Selections
• Bananas Foster Stuffed French Toast – With caramelized bananas and sea salt caramel
Benedict Creations
• Short Rib Benedict – With chimichurri and a fried potato cake
• Crab Cake Benedict – With sautéed spinach and lemon hollandaise
The full menu, brunch cocktails, and kids’ options are available online.
View the full menu: https://bit.ly/3733Kxb
Reserve your table: https://bit.ly/3ngROeX