2025 Eat Local Burger Bowl

CERTIFIED ANGUS BEEF BURGER WITH MARROW BUTTER, GARLIC AIOLI, PEPPERJACK CHEESE, AND PICKLED ONIONS ON A GRIDDLED SWEET POTATO BUN.

HOUSE MADE MAPLE BOURBON BBQ, PEPPER JACK CHEESE,  THICK CUT BACON, ONION RINGS, GRILLED BRIOCHE BUN.

2 (4 OZ) SMASHBURGER PATTIES, AMERICAN CHEESE, OUR HOMEMADE BACON ONION JAM, MAYO, LETTUCE AND TOMATO, ON A GRILLED BRIOCHE ROLL.

8OZ ANGUS BURGER GRILLED TO YOUR LIKING, TOPPED WITH OUR FAMOUS SLOW COOKED SHAVED PRIME RIB, MELTED HORSERADISH CHEDDAR CHEESE & BLOOMING FRIED ONION PETALS, FINISHED WITH OUR HOUSE BISTRO SAUCE; ON A GRILLED BRIOCHE BUN.

CINCO’S SAN JOSÉ BURGER PUTS A MEXICAN TWIST ON AN AMERICAN CLASSIC, WITH TWO 1/4LB BEEF PATTIES FEATURING A SLICE OF MORTADELLA, MELTED MOZZARELLA CHEESE, GRILLED PINEAPPLE, FRIED POBLANO PEPPER, FRESH ONIONS, TOMATO, LETTUCE, AVOCADO, AND A DRIZZLE OF OUR FAMOUS CHEESE DIP..

SWASEY DAZE BEER CHEESE, BROWN SUGAR & BBQ BACON, CARAMELIZED ONIONS, DILL PICKLES, GRILLED TOMATO ON A BLACK & WHITE SESAME SEED BUN.

TWO 4OZ PATTIES COOKED TO YOUR LIKING, HOUSE-MADE BRIOCHE, SMOKED SHIITAKE MUSHROOMS AND GRUYERE CHEESE SAUCE.

TWO HAND-FORMED 1/4LB ANGUS CHUCK PATTIES, USA CHEESE AND ONIONS WRAPPED IN OUR HOUSE PIE DOUGH, TOPPED WITH SESAME SEEDS AND BAKED UNTIL GOLDEN BROWN. SERVED WITH SHREDDED LETTUCE AND OUR HOUSE-MADE SCRATCHY SAUCE.

8OZ. LOCAL BEEF BURGER MADE WITH A STEAK, BRISKET AND SHORT RIB BLEND, SEASONED WITH HONEY ALEPPO AND TOPPED WITH SMOKED PAPRIKA CHIPOTLE AIOLI, HICKORY SMOKED GOUDA, CRISP PANCETTA CRISPS, AND CHARRED PINK PINEAPPLE. SERVED ON A BUTTERY BRIOCHE BUN WITH A SIDE OF GARLIC PARM FRIES.

SERVED ON TOASTED ROSEMARY FOCACCIA, LAYERED WITH CRISPY PANCETTA, MELTED MOZZARELLA CHEESE, ARUGULA, AND A BALSAMIC, ROASTED ONION, TOMATO, PEPPER JAM; ACCOMPANIED WITH A PESTO AIOLI SAUCE.

8 OZ. ANGUS BEEF PATTY, TOPPED WITH ROASTED TURKEY, HAM AND SWISS CHEESE, SERVED ON BRIOCHE FRENCH TOAST ACCOMPANIED BY AN OTTOMAN PEPPER, JALAPENO, BACON MAPLE SYRUP FOR DIPPING.

BEEF PATTY WITH CARAMELIZED ONION MAYO, VERMONT CHEDDAR CHEESE, BACON, LETTUCE, TOMATO AND ONION.

A DOUBLE BEEF PATTY, SMOKED CHEDDAR, JALAPENO BACON JAM, AN OVER EASY EGG, FINISHED WITH A FRIED PICKLE.

USDA CHOICE BLACK ANGUS BURGER, ALL NATURAL SMOKED BACON, CARAMELIZED ONIONS & BLUE CHEESE DRESSING.

GROUND BEEF, SPECIAL SAUCE, SESAME SEEDS, BLACK PEPPER, ASIAGO, MOZZARELLA , YELLOW AMERICAN CHEESE, PICKLES, WHITE ONION, ICEBERG LETTUCE.

TWO SMASH PATTIES, GARLIC MAYO, BACON ONION JAM, LETTUCE, TOMATO, AND CLASSIC AMERICAN CHEESE ON A POTATO ROLL.

A MOUTHWATERING 8OZ STEAK BURGER COOKED TO YOUR LIKING, GARNISHED WITH SWEET FIG JAM, HOUSE MADE CARAMELIZED ONIONS, CRISPY BACON, SOFT AND CREAMY GOAT CHEESE, AND FRESH MICRO GREENS; ON A BUTTERED AND GRILLED BRIOCHE BUN.

A CLASSIC TAKE ON SMASH BURGERS, 2 TWO OUNCE SMASHED PATTIES, AMERICAN CHEESE, GRILLED ONIONS, BACON, HOUSE PICKLE AND OUR SIGNATURE BURGER SAUCE.

ANGUS BEEF BURGER, AMERICAN CHEESE, PULLED PORK TOPPED WITH MAC AND CHEESE.

A SMASH BURGER, BEEF, BRISKET, SHORT RIB PATTY, FONTINA CHEESE, HOUSE MADE BACON JAM, PICKLES, CHA CHA SAUCE AND ARUGULA. ALL BUNDLED UP ON A TOASTY POTATO ROLL.

ANGUS BEEF BURGER, HOUSE BACON AND FIG JAM, MINT CHIMICHURRI, AMERICAN CHEESE WITH THYME AIOLI, ON A BRIOCHE ROLL.

A DOUBLE PATTY SMASH BURGER! TOPPED WITH CHEDDAR CHEESE, RED ONION, PICKLE CHIPS, LETTUCE, AND THOUSAND ISLAND.

WORTHY OF A VOTE FROM TONY SOPRANO HIMSELF. THE SATRIALE’S DELI BURGER IS A HAND FORMED 1/2LB LOCALLY SOURCED AND FRESHLY GROUND BEEF PATTY COOKED TO YOUR LIKING AND TOPPED DELI STYLE WITH MELTED PROVOLONE, SALAMI, MORTADELLA, SANDWICH HOTS AND MAYO. GABAGOOL!